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Mups
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Mups is offline
Northamptonshire
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22-10-2015, 08:42 PM
41

Re: Biscuit Dunking

Originally Posted by Nom ->
Dont forget, Bog Snorkeling, and Worm Charming.


Is that what you get up to in Nom-Land?
That should keep you out of mischief through the summer months, but now you will need a winter hobby .
TessA
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24-10-2015, 07:46 PM
42

Re: Biscuit Dunking

This is how it's done:
http://teaduel.yolasite.com/resource...sts%201902.pdf
Floydy
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24-10-2015, 09:07 PM
43

Re: Biscuit Dunking

Never try biscuit dunking with Rich Tea biscuits - they break up almost immediately. Similar with Jaffa Cakes, they go all soggy but oh my, are they gorgeous!
ruthio
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Southern UK
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25-10-2015, 05:46 PM
44

Re: Biscuit Dunking

Ginger nuts taste fabulous when they've been dunked!
They don't break your teeth and the flavour is a bit like shortbread
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Aysa
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25-10-2015, 06:27 PM
45

Re: Biscuit Dunking

Originally Posted by TessA ->
This is how it's done:
http://teaduel.yolasite.com/resource...sts%201902.pdf
LOL TessA that was very funny to read ....I especially liked this bit

. Unfortunately those honourable snacks, biscuits brown and
biscuits fruit are forbidden for use in Tea Duelling under Queen's regulations. In the most dire
of supply emergencies when honour must be satisfied then Digestive Wheatmeals or
"Rusgetifs" may be substituted but the size of Kegs may need to be adjusted accordingly.
Floydy
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26-10-2015, 09:23 PM
46

Re: Biscuit Dunking

Originally Posted by Emjay ->
Going a bit off topic, but can you still bite the chocolate off a KitKat and leave the biscuit complete? I find it difficult as it does not come off cleanly now days.
haha. No! Just tried it and it's impossible because the top layer of biscuit seems to be 'welded' to the chocolate. Only works if you carefully lick it
 
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