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Linda0818
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14-01-2018, 02:03 AM
1941

Re: OFF slimming club---open to everyone.

I love any kind of peas. I like making a pureed sweet pea sauce for different dishes and one of my favorite meals is salmon cakes with peas in a cream sauce.

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susiejaeger
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Yesterday, 09:05 AM
1942

Re: OFF slimming club---open to everyone.

Did you make the Salmon fish Cakes, they look tasty.
What ingredients is in the sauce?

Today we are having Chicken Kiev and Vegs.
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Yesterday, 03:08 PM
1943

Re: OFF slimming club---open to everyone.

Those I didn't make, that's a pic I grabbed off the net to use as an example. And yes, they are tasty!

The sauce is quite simple. You just make a basic white sauce, season it up any way you want to, then add peas. I use frozen peas. It's very difficult to find fresh English peas here, but if I'm lucky enough to find some, I cook them first before adding them to the sauce. However, I don't normally sauce up fresh peas. Those I enjoy eating raw straight out of the pods or cooked with just a little but of butter and salt.
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Today, 04:29 PM
1944

Re: OFF slimming club---open to everyone.

Enjoyed my healthy dinner today.

Sea Bass, Garlic Mushrooms, Fine beans & Carrots done in a Parsley Sauce.
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