Re: Does anyone ever boil eggs in the kettle?
Originally Posted by
Ffosse
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I experienced this on a holiday with a family in Inverness-shire - their hens laid eggs with yolks that were the most orange I've ever seen. How come free range eggs from the supermarket don't have that shade of orange?
Ffosse, Marigolds are added to the feed that l use.
Some of the yolks are sometimes a red orange. I don’t think it’s blood mixed in with them!!
PS. I don’t usually buy supermarket eggs but if l do, l always buy Clarence Court Burford Browns or Clarence Court Old Cotswold Legbars (which are blue shelled!)
Both these breeds produce delicious dark orange yolks. At a little over £2 for six eggs, they are a bit expensive but are well worth it.