Re: Cancer & The Gerson Therapy
Originally Posted by
CeeCee
->
Apricot kernels produce Amygdalin, which is cyanide. No thanks.
No I'm afraid that statement is entirely false and hugely uneducated though I do understand your fear factor but it is born of disinformation and propaganda designed solely to put you off.
Amygalin is a cyanic compound not raw cyanide. Actually it is a cyanogenic glycoside.
To not understand the difference is to be as ignorant as a person who says that we should not drink water on the basis that it contains Hydrogen (H2O). As we all know Hydrogen is an incredibly volatile and explosive substance.
How then have we managed to live so long drinking water and not spontaneously combusting???
Amygdalin is a product of nature and is found in 1000s of natural foods. Here are just a few, I have added in brackets the levels of Amygdalin in each as High, Medium or Low:
Bitter almonds (H)
Cashew nuts (L)
Macadamia nuts (M)
Apple seeds (H)
Apricot seeds (H)
Flax seeds (M)
Alfalfa (M)
Bamboo shoots (L)
Eucalyptus (H)
Spinach (L)
Water cress (L)
Black bean (L)
Black-eyed pea (L)
Garbanzo bean (L)
Green pea (L)
Cassava (H)
Sweet potato (L)
Blackberry, domestic (L)
Blackberry, wild (H)
Currant – (M)
Elderberry (M)
Raspberry (M)
Are you seriously suggesting that we should not be eating blackberries and raspberries and almonds and peas etc?
There are literally 100s and 100s more. Plums, cherries, broad beans, boysenberries, Swedish cranberries, gooseberries, huckleberries, loganberries, mulberries, quince, choke cherries, wild crab apples and so on. All fantastic "super foods" that are extremely healthy for us.
We really must beware of the disinformation that has been propagated across the internet to deliberately steer you away from such simple products of nature that can greatly improve your health.
ALWAYS question the intention and motives of any authoritative body or company that attempts to steer people away from what is freely available in Nature and instead steers you toward commercial synthetic pharmaceutical solutions.
ALL of the foods above contain the cyanic
compound Amygdalin.
Like any food or drink in life, including water, if you stupidly sit and eat or drink MASSIVE amounts of anything you can make yourself sick.
Be honest. Have you ever, in life, sat down and wondered:
"how many blackberries should I eat today? How many will kill me?"
No of course not.
It doesn't occur to people in the slightest, mostly because we know that products of Nature are good but also because most people are totally clueless and ignorant about what they are eating.
So, YES, blackberries CAN kill you, if you sit down and eat bowls and bowls and bowls of them relentlessly. Who though is realistically going to do that ?!
The entire Apricot Kernel (Seeds) issue is one massive cover up and has been for years. It is so utterly obvious.
With so many foods containing exactly the same cyanic compound, do you not wonder why the health authorities haven't made a huge issue over Blackberries or over Plums or Gooseberries or Currants etc?
I mean Amygdalin is Amygdalin. You can't go raving about the harm of one food item that contains it and not equally go raving about all the others !
Equally if they are going to ban Apricot Seeds from shops, then why aren't they banning all those other fruits and vegetables?
The answer should be instinctively obvious to any rational mind.
Equally, instinct and basic common sense should lead you to the most appropriate cure for your body.
Which seems the most sensible approach:
- To irradiate your body with cruel levels of radiation and a cocktail of drugs that will compromise or kill your immune system and therefore most certainly stunt your lifespan
or
- To ingest fruits and vegetables found freely in Nature which contain good amounts of Amygdalin?
People should really do their research here and use common sense and be mindful that the PRIMARY weapon of the pharmaceutical and health industries is the "Campaign Of Fear".