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Annie Jack
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Annie Jack is offline
Ontario, Canada
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25-03-2013, 01:04 AM
2981

Re: What are you having for lunch/dinner?

My daughter made a batch of Easter bunny buns as a trial run for Easter. This pic is from the website where she got the idea:

She also did a gluten-free batch for me with rice flour (tasted like tea biscuits!) so I had 4 of them with a big bowl of her homemade chicken soup.
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25-03-2013, 02:59 PM
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Re: What are you having for lunch/dinner?

Ah they look cute!!

We are having Lamb Shanks tonight.
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25-03-2013, 03:13 PM
2983

Re: What are you having for lunch/dinner?

What a lovely idea Annie Jack bless em, they look too good to eat.
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25-03-2013, 03:14 PM
2984

Re: What are you having for lunch/dinner?

Bubble and squeak today meat eater had chicken left from yesterday with his and I had an egg.
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25-03-2013, 04:02 PM
2985

Re: What are you having for lunch/dinner?

Tonight we are having pan fried sea bass with new potatoes and broccoli, simple but nice.

Oh yeah and have just eaten third pink grapefruit and they are as fandabbydozie as I remember
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Annie Jack
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26-03-2013, 02:39 AM
2986

Re: What are you having for lunch/dinner?

I love pink grapefruit! Think I'll pick some up tomorrow... yum.

We had a stir-fry with tender beef and mushrooms over rice, and steamed broccoli on the side. I ate 2 more of the gluten-free Easter bunny buns as well and am now on my second cup of chamomile tea.
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26-03-2013, 09:15 AM
2987

Re: What are you having for lunch/dinner?

Lunchtime I will be having Vegetable Soup, Husband at work with his sardine sandwiches, tonight we are having Lambs Liver, Mash, Peas, fried onions & gravy.
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26-03-2013, 10:09 AM
2988

Re: What are you having for lunch/dinner?

I think I am going to do my cauliflower with a mint sauce glaze today, no one else eating here today husband is too worried to eat at the moment.
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26-03-2013, 10:14 AM
2989

Re: What are you having for lunch/dinner?

Aw the bunnies look so lovely.
We had lamb chops with a salad, i know not the weather for salad but i do enjoy it.
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26-03-2013, 10:26 AM
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Re: What are you having for lunch/dinner?

Originally Posted by Annie Jack ->
I love pink grapefruit! Think I'll pick some up tomorrow... yum.

We had a stir-fry with tender beef and mushrooms over rice, and steamed broccoli on the side. I ate 2 more of the gluten-free Easter bunny buns as well and am now on my second cup of chamomile tea.
Sue darlin' - I adore Grapefruit, but am not allowed it anymore - it interferes with my Warfarin, ditto Brocoli, (in fact all brassica veg is now a no, no.) Your Easter Bunny buns look absolutely fabulous. Can I borrow Sarah for a week or so to show me her cookery repetoire???
 
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