Wash up as you go.
When cooking.?
Or maybe load the dishwasher as you go?
How do you do it?
Or maybe you leave all the washing up until the end?
I have to wash ,dry up the saucepans as I go.
Just made chicken and mushroom filling for a pie,..everything has been washed ,dried up by hand.
Just waiting for the filling to cool down,so I can then add the pastry base and lid.