10-10-2015, 09:55 AM
11
Re: How do you cook your Vegetable Curry?
Originally Posted by susiejaeger
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My ingredients are:-Potatoes, Mix Vegs, Carrots, Runner beans, Peppers, Onions, Garlic, Ginger, Chillies, Tikka Paste, Gram Masala, Cardomon Pods, Turmeric, Curry Powder, T. Puree & Coconut Cream.
Has anyone used water or stock instead of Coconut cream/milk? As the coconut is making my Sugar Levels go to high.
10-10-2015, 10:03 AM
12
Re: How do you cook your Vegetable Curry?
Originally Posted by Uncle Joe
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Susie darlin' I can't fault you with your choice of spices - all are fabulous, BUT in addition to Garam Masala, you might also add some Cumin, which I notice is missing from your list.
Good morning UJ
10-10-2015, 03:00 PM
13
Re: How do you cook your Vegetable Curry?
Hi UJ, glad you noticed that, as I did put cumin in the curry, just forgot to write it down, you can't have a curry without cumin.Hi Rachel.
Just had my Vegetable Curry without Coconut Cream, I used vegetable stock, then at the end added 1 tab. of Crème Fraiche, and it turned out good.
10-10-2015, 03:39 PM
14
Re: How do you cook your Vegetable Curry?
Originally Posted by susiejaeger
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Hi Rachel.Just had my Vegetable Curry without Coconut Cream, I used vegetable stock, then at the end added 1 tab. of Crème Fraiche, and it turned out good.
Good idea. Never tried it in curry but I can imagine the yumminess
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