Re: Burgers : Chicken or Beef ?
The worse thing that ever happened in Australia was Maccas. I never thought they would catch on.
Every deli and milk bar in Australia made a much better burger using their own patties, onions , lettuce, bacon, eggs, beetroot (I didn't like that), pineapple, toasted bun etc. After the pathetic things in the UK at Wimpy Bars - literally a thin meat pattie in a thin bun - they were a revelation.
These days Maccas occasionally has a special "Aussie Burger" to relive the good old days before they came along and spoiled it.
Now clubs and some restaurants have revived those great burgers (at a price)
In the UK those hamburger chains were a leap forward, in Australia a step backwards.