Re: What were your staple meals as you were growing up?
Stew and dumplings, bacon pudding, cabbage, carrots and rich gravy, Rabbit pie/rabbit stew/rabbit casserole (Rabbits were very plentiful in the fields around our place before mixamotosis), sausage & Mash, fish 'n chips, Sunday roasts with roast tatties, roast parsnips and carrots. Gammon steaks with pineapple slices, baked potato with cheese and corned beef slices. For 'puddings' Dragon would sometimes make a suet pudding (spotted dick) and custard or a plain suet pudding with syrup.Re: What were your staple meals as you were growing up?
Like some replys you could tell what day of the week it was by what was served up. Simple fare that is considered unhealthy by todays standards. Roast Beef on Sundays, Bubble and Squeak Mondays, Liver and Onions, Mutton Toad in the Hole, Fish and chips, or Egg and chips, occasionally home made pies and soup.Re: What were your staple meals as you were growing up?
Thanks for the replies everyone - very interestingRe: What were your staple meals as you were growing up?
Re: What were your staple meals as you were growing up?
Re: What were your staple meals as you were growing up?
There are a few reminders on here for what Mum used to serve us.Re: What were your staple meals as you were growing up?
I was brought up by my Gran until I was five. She made everything fresh.
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