Welcome to Over50sForum! The site for people over 50 to chat, make friends, discuss, share, and generally be part of something that's fun and friendly :)
This is always a popular little subject and a thread which can be picked up and put down as the mood takes us.
Today - hopefully a barbecue, but however it's cooked it will be grilled tuna steak, brushed with garlic oil and dusted with chilli flakes, sautéed sweet potato and sald. Yum - and Omega 3 too
Traditional roast for us today - bone-in rib of beef, Yorkshire pudding etc, with blackberry and apple crumble and ice cream to follow
Looking forward to it; it's about 8 weeks since we've had a home-cooked 'Sunday lunch'