Re: F.A.O. Bakerman
New York strip steak is a cut of beef which is known by a variety of other names, including shell steak, Kansas city steak, top loin steak, hotel cut steak, and ambassador steak. This cut of meat is particularly prized for its flavour and tenderness, and it tends to fetch a high price on the market. Many butchers carry New York strip steak, and it is a common offering on restaurant menus. Many people like this cut of meat rare (not me), showcasing the delicate flavour and naturally tender texture. Have you tried Wagyu (Chinese Cow) Beef by any chance? That to me has to be the best meat ever and then some :thumbup:Re: F.A.O. Bakerman
Re: F.A.O. Bakerman
Re: F.A.O. Bakerman
Re: F.A.O. Bakerman
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