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pixie
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12-11-2011, 02:29 AM
921

Re: What are you having for lunch/dinner?

we went out for lunch me and my daughter we had chicken salad wraps
and a cup of coffie
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12-11-2011, 02:54 AM
922

Re: What are you having for lunch/dinner?

A new recipe: Italian meatball soup, delicious. Will have again.
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12-11-2011, 08:46 AM
923

Re: What are you having for lunch/dinner?

Originally Posted by pixie ->
we went out for lunch me and my daughter we had chicken salad wraps
and a cup of coffie
Pixie darlin' - salad???? - ergh yuk - rabbit food !!! - give me the rabbit instead and I'll make a very wholesome Poacher's pot casserole with it. Had one only last week as my butcher seems to have a glut of rabbits hanging up in his shop - delightful!!!

Eileen darlin' - not really a 'soup person' but soup is merely a prelude to a 'main course'. Can't just have soup alone - must have something else to follow it.
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12-11-2011, 05:08 PM
924

Re: What are you having for lunch/dinner?

I imagine even though this is a hearty soup it definitely wouldn't be enough for you; but it, plus a roll, filled me up: meatballs, tomatoes, carrots, onions, celery, garlic,oregano, basil, small pasta shells, finely shredded mozzarella. Yummy.
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12-11-2011, 07:15 PM
925

Re: What are you having for lunch/dinner?

Leg of pork ,mash,carrots and swede,brocolli ,apple sauce and gravy .
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13-11-2011, 09:34 AM
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Re: What are you having for lunch/dinner?

Drat!!! - only saw this this morning Peachy darlin' - otherwise I'd have been there with my plate, knife and fork!!!
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13-11-2011, 02:37 PM
927

Re: What are you having for lunch/dinner?

Made a minced beef and potato pie using loads of onions and pepper. Made some mashed potato with steamed cabbage and butter. By the way I saw a hint for making a good mash from the Barefoot Contessa ( I love her) you break up the potatos when they are cooked with a hand mixer then you warm butter and milk in the microwave and add that while you mix with the hand mixer. It was lovely no lumps and very creamy.
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13-11-2011, 05:28 PM
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Re: What are you having for lunch/dinner?

Originally Posted by Cookiecate ->
Made a minced beef and potato pie using loads of onions and pepper. Made some mashed potato with steamed cabbage and butter. By the way I saw a hint for making a good mash from the Barefoot Contessa ( I love her) you break up the potatos when they are cooked with a hand mixer then you warm butter and milk in the microwave and add that while you mix with the hand mixer. It was lovely no lumps and very creamy.
I recently saw another chef make mash like that, and that's how my mum used to make it although, lacking a hand mixer, she used a wooden spoon.

Tonight I'm having Wienerschnitzel and I'll make my home-made creamy mushroom and mixed pepper sauce, with fried potatoes.
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13-11-2011, 05:33 PM
929

Re: What are you having for lunch/dinner?

I don't have a hand mixer; just mash them thoroughly with a manual masher so there are absolutely NO lumps, then add butter and a bit of milk and stir with a spoon till well blended.

Tonight's dinner: broiled crab cake, fresh spinach, potatoes rissole, ciabatta roll.
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13-11-2011, 05:36 PM
930

Re: What are you having for lunch/dinner?

Yes, sorry, she had a hand masher, but then she'd finish them off with a spoon with butter and milk.

Yours sounds good, Eileen, but what sort of rissole will you be having? I'd have to do without the spinach though, I'm afraid.
 
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