07-09-2019, 12:10 PM
1
Dinner/Luncheon parties!
There was a time - I am sure there was - when guests turned up and ate whatever you gave them. These days the world is so beset with food fads and allergies that planning a menu is a nightmare!Of the five people joining me for lunch tomorrow:-
D - everything has to be free from Gluten, Dairy, Eggs and Carbs. Doesn't like salad. Won't eat fruit.
W - allergic to kidney beans, capsicums and chillies. Won't eat prawns, sprouts, shellfish or gammon.
B - Cannot have anything cooked or dressed in Olive Oil - makes her violently sick. Doesn't like food cooked in wine. Doesn't like sauces. Won't eat Indian/Japanese/Polish/Greek food at all. Doesn't like cooked apples. Won't eat broccoli.
M - Won't eat beef - sets off her IBS, cannot eat cucumber, frozen peas, or cherry tomatoes because the skins are too hard to chew. Doesn't like salads. Soup has to be served in a mug because her frozen shoulders prevent her from using a spoon!
T - Won't eat lamb or pork. Doesn't like any fish except tinned tuna! Won't eat anything spiced or cooked with garlic.
It's a challenge!
07-09-2019, 12:56 PM
2
Re: Dinner/Luncheon parties!
Oh my goodness Tabs what a nightmare!I think it calls for a buffet
Then they can please themselves!
I've been Veggie/Pescatarian for 36 years and I'm sure people shake their heads at me (on the quiet)..
But within that diet, I will eat ANYTHING!!!
07-09-2019, 02:25 PM
7
Re: Dinner/Luncheon parties!
Originally Posted by May
->
Heh heh,...a simple solution..They supply Their own food,You supply the booze...sorted
07-09-2019, 02:35 PM
9
Re: Dinner/Luncheon parties!
Originally Posted by d00d
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what about porridge ... made the Scottish way with water instead of milk? 
Unless Tabby's fussy lot only drink Perrier that is.
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