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04-08-2018, 03:50 PM
21

Re: Do You Ever Make Yourself A Nice Rice Pudding?

Originally Posted by APRICOT ->
You could pop in & see me if you want, I open a lovely tin of rice.
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04-08-2018, 03:52 PM
22

Re: Do You Ever Make Yourself A Nice Rice Pudding?

Originally Posted by Missy ->
There is no such thing as a "nice rice pudding"

Its mank
Mank.
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04-08-2018, 03:57 PM
23

Re: Do You Ever Make Yourself A Nice Rice Pudding?

I too don’t like hot rice puds. I think it’s the smell that puts me off. Don’t mind a carton of cold, though.

My sis in law does hers with cream soda. I love CS usually, but in a rice pud?!
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04-08-2018, 04:42 PM
24

Re: Do You Ever Make Yourself A Nice Rice Pudding?

I really enjoy a good rice pudding now and then Art....I use my mom's recipe doing it in the oven with a crispy top......

Served warm with a glob of whipped cream or ice cream on top.

I always put raisons in it as well, but I soak/boil them first to get them all big and plump.

In case anyone wants this recipe, I will put it here...

Butter baking dish.

Wash the rice and put one cup in the buttered dish.

Put in 1 cup of water and one cup of whole milk (it has to be the whole milk or it doesn't turn out so well with skim.

Put in oven at about 350 for 1 hour or til all the juice is gone.

Take out for a few minutes, while beating up an egg with a fork, with 1 tbsp sugar and a cap of vanilla.

Add it to the rice and a handful of raisons.

Fill up to the top with milk.

Put dabs of butter on top (to make it crispy).

Back in the oven for about another hour

If not crispy enough to suit you, put the broiler on for a few minutes...won't take long.
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04-08-2018, 04:50 PM
25

Re: Do You Ever Make Yourself A Nice Rice Pudding?

You can add cinnamon or nutmeg on top if you like, mom never used spices....
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04-08-2018, 05:32 PM
26

Re: Do You Ever Make Yourself A Nice Rice Pudding?

You know what Blue...I think that you and I are the only ones putting plump, juicy raisins in our rice pudding... My mum always did because dad liked it that way...
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04-08-2018, 05:41 PM
27

Re: Do You Ever Make Yourself A Nice Rice Pudding?

Originally Posted by missy ->
there is no such thing as a "nice rice pudding"

its mank
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04-08-2018, 07:54 PM
28

Re: Do You Ever Make Yourself A Nice Rice Pudding?

Originally Posted by wild blueberry ->
I really enjoy a good rice pudding now and then Art....I use my mom's recipe doing it in the oven with a crispy top......

Served warm with a glob of whipped cream or ice cream on top.

I always put raisons in it as well, but I soak/boil them first to get them all big and plump.

In case anyone wants this recipe, I will put it here...

Butter baking dish.

Wash the rice and put one cup in the buttered dish.

Put in 1 cup of water and one cup of whole milk (it has to be the whole milk or it doesn't turn out so well with skim.

Put in oven at about 350 for 1 hour or til all the juice is gone.

Take out for a few minutes, while beating up an egg with a fork, with 1 tbsp sugar and a cap of vanilla.

Add it to the rice and a handful of raisons.

Fill up to the top with milk.

Put dabs of butter on top (to make it crispy).

Back in the oven for about another hour

If not crispy enough to suit you, put the broiler on for a few minutes...won't take long.
Vanilla pods! I knew there was something missing from my above recipe, thank you wild one.
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04-08-2018, 08:10 PM
29

Re: Do You Ever Make Yourself A Nice Rice Pudding?

Rag doll, l love how you have made a rice pudding specially after reading this thread!
They are a good source of Vitamin D, calcium etc.

My mother always had a dollop of strawberry jam on her rice pudding but l didn’t fancy that!

I bet lemon and cinnamon as suggested would be nice but not a bought tin of rice!
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04-08-2018, 08:34 PM
30

Re: Do You Ever Make Yourself A Nice Rice Pudding?

Thank you Artangel, it was lovely, i was a tad 'Posh' and had fresh strawberries with it.
 
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