16-10-2013, 08:52 PM
11
Re: Bread Making Machines
Originally Posted by Alan Cooke
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I make our own bread in a machine and there's just one snag. Because we don't eat much bread we very often finish throwing some away when it goes mildew. I cut a newly made loaf in half and one piece goes into the freezer until we need it but the other piece can last a week so it goes off after about 5 days.
16-10-2013, 09:11 PM
13
Re: Bread Making Machines
Originally Posted by jennym
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The thing to do is not to just cut loaf in half but to actually cut into slices & freeze, then just remove what you need when wanted, defrosts pretty quick or you can toast it
16-10-2013, 09:13 PM
14
Re: Bread Making Machines
Originally Posted by jennym
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The thing to do is not to just cut loaf in half but to actually cut into slices & freeze, then just remove what you need when wanted, defrosts pretty quick or you can toast it
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