Re: Meals in the 1950s

I used to feed lambs heart to the dogs..Never tried OH on it and dont fancy heart myself.

Do love a steak and kidney pudding though..

Re: Meals in the 1950s

I've never heard of those Apricot.

I do love liver and onions and steak and kidney

Re: Meals in the 1950s

I also like tripe with plenty of salt & vinegar.

Re: Meals in the 1950s

I like heart-and tripe(if sliced thinly and fried in butter and sage) But tripe looking and tasting like an old style nappy???-no thanks

Re: Meals in the 1950s

Re: Meals in the 1950s

I love stuffed lambs hearts. Calves liver is the best if you can get it, but not always easy and more expensive. Steak and kidney pie is fine too. Haven't had tripe and onions for years and years. Used to love it as a child.

Re: Meals in the 1950s

Yes I watched it, I couldn't believe that she could not use a can opener!

Her food was undescrible.

My Husband and I were born in 1952 and we have proper meals.

Re: Meals in the 1950s

Snap.

Re: Meals in the 1950s

One question has haunted me for years-starting around the late 50s-Why does mummy make cakes I cannot touch???

They are for the WI

Re: Meals in the 1950s

I used to know what day of the week it was by the meals my mother prepared, mutton was one i did like, dont know if its still available.

Still most of us have survived on our rations provided in those times.