Re: Bob's Bits.
Re: Bob's Bits.
My high cholesterol is an inherited condition apparently, there is no other reason, I do all the right things, never smoked (a rarity in 60s and 70s!) have been on a low fat diet for ever etc etc. neither of my parents had heart problems as far as I know, and my children have been tested and are ok, but I just didn't want to take the risk. Apart from being short of puff I haven't had any other side effects, no muscle aches etc, and the pufflessness might not be caused by that.Re: Bob's Bits.
A smell of embrocation fills the air, running kit is ironed and carefully laid out ready for tomorrows early morning nine and a half mile adventure. I will go out and pull up some trees, and whack those three snarling hounds that worried me last week.Re: Bob's Bits.
Entry:-150315Re: Bob's Bits.
You so enjoyed that run Robert. Yes, you must feel great after it. Glad the dogs weren't out When we've been on rambles it's the cows I'm not sure of. Although they haven't bothered us so far. I'm looking forward to our walk next Saturday, The Water of Leith walkway, Murray field to Balerno. 9 miles. Haven't done that walk before. Enjoy the rest of your day RobertRe: Bob's Bits.
That sounded a great run, OGF. Myra, we lived in Edinburgh in a converted granary building overlooking the Waters of Leith in the mid 1980s, but it was until 2008 that I did the walk from there to Leith itself. Unfortunately one tunnel was blocked so there was a rather rambling diversion that added time to the walk. I rather think you are walking in the other direction though! Enjoy.Re: Bob's Bits.
Re: Bob's Bits.
A great account of today's run OGF. You cooking the potatoes on an outdoor fire reminded me so much of the hike we used to do with the Guides. We had to take two younger Guides on a hike and cook them lunch on a fire, using kindling and twigs picked up in the woods. The meal would be well blackened but we were so hungry it would all get eaten without complaint. How I loved those hikes.
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