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swimfeeders
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14-07-2021, 09:05 AM
1

Brown or Red?

Hi

Sauce that is.

I always used to be red, but now have a taste for brown on my bacon and egg sandwiches.
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Bruce
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Wollongong, Australia
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14-07-2021, 09:09 AM
2

Re: Brown or Red?

Originally Posted by swimfeeders ->
Hi

Sauce that is.

I always used to be red, but now have a taste for brown on my bacon and egg sandwiches.
Tomato is the go to sauce here but my daughter in law has to have BBQ Sauce, personally I can't go past HP.
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14-07-2021, 09:14 AM
3

Re: Brown or Red?

I wouldn't like either sauce on a bacon and egg sandwich. Mr B would choose brown sauce - he always dribbles it directly onto the egg white on the rare occasions we have fried eggs with anything. I just feel that it would totally overwhelm the delicate flavour of an egg, so it's a total no-no for me.

Love a bit of tomato ketchup in a fish finger sandwich though
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14-07-2021, 09:19 AM
4

Re: Brown or Red?

I don't like bought tomato sauce - make my own - and usually have it in/on pasta dishes.

For bacon/sausage sandwiches and for chips - I am with Bruce - has to be HP - but only if it is from a glass bottle. (Sainsbury's still sell it that way)
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14-07-2021, 09:33 AM
5

Re: Brown or Red?

Originally Posted by swimfeeders ->
Hi

Sauce that is.

I always used to be red, but now have a taste for brown on my bacon and egg sandwiches.
OK never have I felt like more of a Yank. I guess that red sauce is ketchup. What the hell is brown sauce and HP?
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14-07-2021, 09:39 AM
6

Re: Brown or Red?

Originally Posted by Danny ->
OK never have I felt like more of a Yank. I guess that red sauce is ketchup. What the hell is brown sauce and HP?
Brown sauce



HP:

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14-07-2021, 09:42 AM
7

Re: Brown or Red?

Originally Posted by Danny ->
OK never have I felt like more of a Yank. I guess that red sauce is ketchup. What the hell is brown sauce and HP?

I really don't why people have started to refer to sauces by colour rather than content - it seems by the 'in' thing in most cafes now.

However - Yes - red is usually Tomato Ketchup - this explains the brown/HP

https://www.hpsauce.co.uk/
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14-07-2021, 09:45 AM
8

Re: Brown or Red?

Originally Posted by Bruce ->
Brown sauce



HP:

OK. Thanks Bruce. Do they sell A1 or Lea & Perrins, both are what we call steak sauce, Like HP.
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14-07-2021, 09:49 AM
9

Re: Brown or Red?

Originally Posted by Silver Tabby ->
I really don't why people have started to refer to sauces by colour rather than content - it seems by the 'in' thing in most cafes now.

However - Yes - red is usually Tomato Ketchup - this explains the brown/HP

https://www.hpsauce.co.uk/
Ketchup?? What the...



It's Tomato SAUCE
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14-07-2021, 09:50 AM
10

Re: Brown or Red?

I have strayed away from "sauces" as of late and more of a Mustard person. Not plain yellow mustard, but hot and spicy, honey, Habanero, Horse Radish. Still occasionally use ketchup, but have outgrown the taste of BBQ sauce.
 
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