15-06-2019, 05:44 PM
21
Re: Do You Have a Favourite Breakfast!
Originally Posted by Rhian
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When in a hotel I always ask for poached egg on wholemeal toast as I love the way some chefs make them look like spindly clouds And when you break in to them the perfect yolk runs on to the buttered toast!
Divine!
Originally Posted by shropshiregirl
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Rhian, for starters, breakfast always taste much nicer when you haven't had to cook it yourself, especially when staying at a nice hotel. Those poached eggs sound really yum. I have always been useless at doing poached eggs.
15-06-2019, 05:47 PM
24
Re: Do You Have a Favourite Breakfast!
Originally Posted by Boot
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I eat whatever I fancy and /or whatever is available for breakfast.Some favourites include:
a poached egg nestled inside a large field mushroom poached in a knob of butter (that’s my favourite when I can be bothered to make it)
Scrambled eggs with baby mushrooms and a bit of granary toast.
fried egg on toast,
tomato omelette,
a bowl of bran flakes and berry fruits / banana, with milk,
muesli and fruit with yoghurt,
a chocolate croissant,
a bit of spinach and feta pie
A bit of toast and jam.
Banana or jam on toast or a crispbread.
Today I had chopped peach, apricot and pear, topped with Greek yoghurt, drizzled with honey and sprinkled with walnuts. Yummylicious.
15-06-2019, 05:51 PM
25
Re: Do You Have a Favourite Breakfast!
Originally Posted by Omah
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Poached eggs, definltely, if they're perfectly cooked .....
I do have a small what they call poaching pan with the inserts, but to me the eggs are baked rather than poached, so it is languishing at the back of the cupboard, but at least I have a spare glass lid for frying my eggs without flipping them.
15-06-2019, 05:54 PM
26
Re: Do You Have a Favourite Breakfast!
15-06-2019, 05:57 PM
27
Re: Do You Have a Favourite Breakfast!
Originally Posted by Lion Queen
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During the week I always have fat free Milbona protein yoghurt from Lidl with Kelloggs crunchy nut granola and frozen raspberrys. The yoghurt is my absolute favourite and it's like eating cream yet not naughty, mmmm its lovely
15-06-2019, 06:03 PM
28
Re: Do You Have a Favourite Breakfast!
Originally Posted by shropshiregirl
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You will never be eating breakfast at my home then Omah! I'm absolutely useless with Poached Eggs, so never cook them.I do have a small what they call poaching pan with the inserts, but to me the eggs are baked rather than poached, so it is languishing at the back of the cupboard, but at least I have a spare glass lid for frying my eggs without flipping them.
Once you've fried eggs with a glass lid that you can see through, there'll be no going back - it'll be perfect fried eggs every time (no boiled or poached .....
) ..... 
15-06-2019, 06:29 PM
29
Re: Do You Have a Favourite Breakfast!
Eggs!! I am so different to you lovely people, If I fry an egg it has to be brown on both sides and the yoke broken and fried almost to a cinder. I cannot stand runny eggs. Now and the I like a boiled egg but it has to boiled for at least fifteen minutes and the yolk must be solid.Queer? yes I know but I cannot face a runny egg.
15-06-2019, 07:06 PM
30
Re: Do You Have a Favourite Breakfast!
Originally Posted by big ben
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Eggs!! I am so different to you lovely people, If I fry an egg it has to be brown on both sides and the yoke broken and fried almost to a cinder. I cannot stand runny eggs. Now and the I like a boiled egg but it has to boiled for at least fifteen minutes and the yolk must be solid. Queer? yes I know but I cannot face a runny egg.
In fact, as I said on another thread, I would love it if someone invented a yolkless egg... frying, boiling, poaching for the use of.
I like the edges of the white to be frazzled as much as possible, too!
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