Re: Roast potatoes
Re: Roast potatoes
Re: Roast potatoes
Re: Roast potatoes
Parboil is so the way to go. I always do it. Then I mix a drop of light olive oil with some butter and a little bit of sweet chilli sauce. Roll the potatoes around in that then bake them in the oven. Only trick is to get the heat just right so they don't burn. About 170 deg cel.
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