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Twink55
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Twink55 is offline
Cheshire, England
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26-05-2019, 06:15 PM
31

Re: Skin and bones

Originally Posted by Rhian ->
I do I do I do!!!
I will put it on the food section for you!
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Rhian
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North Wales
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26-05-2019, 06:15 PM
32

Re: Skin and bones

Originally Posted by Twink55 ->
I will put it on the food section for you!
Thank you x
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Twink55
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Twink55 is offline
Cheshire, England
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26-05-2019, 06:51 PM
33

Re: Skin and bones

Rhian it is on there now. If you want bigger portions I just throw a handful of frozen peas in to make it look more, but it is quite filling anyway.
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26-05-2019, 06:56 PM
34

Re: Skin and bones

Don't matter what's in the Salmon, not once you've tipped it into a bowl and added half a bottle of Vinegar.
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26-05-2019, 07:55 PM
35

Re: Skin and bones

I always used to eat the skin and bones with salmon and also jellied eels. Not sure if I would now though.
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Ray Cathode
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26-05-2019, 09:10 PM
36

Re: Skin and bones

Originally Posted by d00d ->
what about

french beans, carrot, lightly cooked & chopped, red pepper, pitted olives, gherkins and stuff all mixed in mayo.

Sounds like posh Heinz Sandwich Spread
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Ray Cathode
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26-05-2019, 09:12 PM
37

Re: Skin and bones

I quite like the bones in tinned salmon and I don't mind the skin, though I won't eat the skin on grilled salmon.
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26-05-2019, 10:18 PM
38

Re: Skin and bones

Originally Posted by Twink55 ->
Rhian it is on there now. If you want bigger portions I just throw a handful of frozen peas in to make it look more, but it is quite filling anyway.
Thank you Twink
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26-05-2019, 11:15 PM
39

Re: Skin and bones

I don't eat tinned salmon - don't like the taste. Fresh salmon - delicious.
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27-05-2019, 07:52 AM
40

Re: Skin and bones

Originally Posted by Ray Cathode ->
Sounds like posh Heinz Sandwich Spread
vaaaguely similar, but sandwich spread is rich, little and stodgy; Russian Salad is bold, chunky yet light with individual flavours coming through.
 
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